Restaurant Reality Check

News and Peter Romeo's views on the business behind the nation's favorite pastime.

Showing posts with label Fresh and Easy. Show all posts

Showing posts with label Fresh and Easy. Show all posts

Wednesday, March 11, 2009

Bourbon burgers further blur the lines

Be careful where you stand in today's restaurant market, because the ground appears to be melting. Turf that once defined a segment is o...

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Who's this ranting barb thrower?

Peter Romeo: Port Washington, N.Y.; Peter Romeo has covered the restaurant business since 1981 for a variety of magazines, newspapers and websites. He currently serves as vice president of content for Restaurant Business magazine, FoodService Director magazine, monkeydish.com. Earlier he served as executive editor of Nation's Restaurant News' website. During his stewardship, monthly page views grew from 300,000 to more than 2.3 million. Then the economy rudely interrupted (read his other blog, Pink-slipped). Romeo is often invited to address industry conferences and classes and serves as a source for the general media. He resides in Port Washington, N.Y., with his wife and five retired greyhounds.

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